Updated 12 March 2010

For further information on any of the featured stories, please call 01244 202000.

Six Senses Maldives

During the month of March Soneva Gili and Soneva Fushi will host celebrated Indian chef, Atul Kochar from Benares. Atul starts the resort’s year long campaign of hosting celebrity guest chefs from all over the world.

For further information about packages please visit call 01244 202 000.

Vineet Bhatia at Badrutt’s Palace Hotel

The highly acclaimed Indian Michelin star rated chef de cuisine Vineet Bhatia will be returning to the Badrutt’s Palace Hotel where he will present culinary highlights at the “Le Bistro” from 24 -28 Feb 10.

Vivek Singh Steams Ahead On the Maharajas’ Express

With the arrival of the Maharajas’ Express in March 2010 – India’s finest luxury locomotive - travellers will be treated to a unique gastronomic journey with acclaimed Executive Chef Vivek Singh.

Renowned for pushing the culinary boundaries of Indian cuisine at London’s fine dining, modern Indian restaurants, The Cinnamon Club and Cinnamon Kitchen, Vivek Singh is set to take his culinary talents to the tracks of India.

Anassa launches a spa regime for Teens

From Spring 2010 Anassa in Cyprus will be extending its spa by offering teens a spa programme that will appeal to boys as well as girls devised by Margo Marrone, founder of the Organic Pharmacy. Boys can enjoy learning about skin care and girls can enjoy mini Manis, Pedis and massages (for guests over 8 years old).

Seasons in Style Voted in the Top Three Favourite Tour Operator for the Trip of a Lifetime by readers of Sunday Times Travel Magazine

Seasons in Style have been voted second place by the readers of Sunday Times Travel Magazine for the category of Favourite Tour Operator for the Trip of a Lifetime.

Seasons in Style Voted Favourite Tour Operator by readers of Condé Nast Traveller in the 2009 Reader Awards

The company have been voted in the top five Favourite Tour Operators for the last 5 consecutive years, winning the award on two occasions. This consistency is indeed a great accolade as their readers are known to be amongst the most discerning travellers in the world.